KuppersbuschUSA

Rid your customers' kitchens of unwanted odors with ovens from KuppersbuschUSA.

January 01, 2003





Odor Eater

Rid your customers' kitchens of unwanted odors with ovens from KuppersbuschUSA. As the fan draws in oven air during cooking, it passes through a catalyzer that breaks grease, smells and smoke into water vapor and carbon dioxide. Clean air then is circulated back into the oven. Heat generated by the catalyzer is recirculated within the oven, reducing energy needs. An interior oven surface that's smooth and nonporous prevents fat and cooking residue from sticking.

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